



Romaine lettuce with seasoned croutons, Grana Padano and homemade Caesar dressing, garnished with beetroot.






Main course + side salad + Café Crème, espresso or soft drink 0.2 l. Monday–Friday 12:00–4:00 PM.


Grilled chicken breast fillet, pork steak, pork fillet and gyros, with steakhouse fries and a dip of choice, served with side salad.

